“Give me one firm spot on which to stand and I will move the earth” – Archimedes
Paula Deen has Diabetes Type 2. So sad. And so totally obvious. I saw that coming before I saw myself as a dentist. Ok fine maybe thats not 100% true but still… a pound of butter and 4 cups of sugar in all her dishes? Seriously? Im surprised she hasn’t been diagnosed with Atherosclerosis yet… but then again, she was in the closet about her Diabetes for the last 3 years… She may not want to drop too many bombs on us just yet. She will. All in good time. Anyways, this no bake peanut butter pie is UHMAYZING! A few steps, but SO freakishly delicious. And really doesn’t take too much prep time, maybe a total of 30-45 min MAX. I may even go so far as to say its slightly healthy? Hardly any sugar. Also, one thing I will do next time that I didn’t do this time is that I would swirl some of the ganache in to the peanut butter mix as well, to give it a fudgeably delectable edge.
but then, like a ray of golden sunlight, I spy with my little eye something…. chocolatey. Yes, I had found a box of chocolate cake mix. Eureka! And so, Choconana Cupcakes were born. And let me tell you, Semi-Homemade just got SOOO much better. Moist and delicious, 24 of these little cakes just is not enough. Instead of Frosting I served a la mode with a scoop of strawberry ice cream. Its like a banana split 
koshericious
