I took the recipe for my Stuffed Mushrooms, and combined it with my recipe for my meaty Jalepeno Poppers. And voila! We have Dairy Jalepeno Poppers. They were a spicy hit. and super easy to make. You can roast the jalepeno’s, and make the filling the night before, and the day of just fill the peppers and bake. Easier than Ashlee Simpson, and hotter than Pete Wentz. Will make you sing like Patrick Stump.